Fatayers are handmade savory turnovers and are an Arab bakery staple. These vegan fatayers are filled with akkawi, a brined cheese and nigella seeds — which have a distinct smokey, herbal flavor. Like mana’eesh, these can be enjoyed solo as a quick breakfast or snack, or can be part of a larger mezze spread of small shared plates such as dips and salads.
Ingredients:
bread (bread flour (unbleached white flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), water, canola oil, salt, white rye, yeast), akkawi cheese (Pasteurized grade A whole milk, calcium, vinegar, titanium dioxide, natural flavor, cultures, salt, non-animal kosher rennet), nigella seeds, olive oil, semolina
Contains: wheat, milk
VEGETARIAN product
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
Reheating Instructions:
Preheat oven to 375º F
Remove from packaging and place pies on a lined baking sheet.
Bake for 15-20 minutes or until warmed through. A good indicator is cheese bubbling or browning.
Sahtein!
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This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
