Hand-kneaded crispy scallion pancake wrapped around tender braised beef shank with Liang's special sauce spread, house-made Sour Cabbage, and cilantro. Serves one as a meal, two as an appetizer.
The original Scallion Pancake Wrap was invented by Mama Liang’s son. Growing up in Taiwan, Ivan had always loved beef wraps. After a vacation spent visiting home, he was inspired to create what we now know as the Beef Scallion Wrap. The Taiwanese-style burrito — made with hand-kneaded scallion pancake wrapping around their homemade stewed beef, pickled cabbage and our specialty sauce. Talk about a little bit of crunch, chewiness and umami!
Ingredients:
Contains Meat, Soy, Wheat, Egg
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
Heat pancake in oven for 5-10 mins at 375ºF.
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This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
