A.k.a. Xiao long bao, are the most famous dish from the Jiangnan region of China. The Infatuation praised Dumpling Kitchen's xiao long bao as one of the best in the city, describing them as "beautiful perfection". Seasoned pork filling and hot soup wrapped in a thick, chewy dough. Warm, soupy, flavorful — they truly are the perfect bite.
This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
Steam:
- Fill a medium pan with 1-2 inches of water to a boil. Then reduce heat to a simmer.
- Place a metal or bamboo steamer basket on top of the water (make sure the water does not touch the base of the steamer).
- Place the dumplings in the steamer and cover with a lid. Steam for 8-12 minutes, or until the center is fully cooked, and enjoy!
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This product will be delivered frozen. In order to maintain quality we never thaw and refreeze frozen items. All frozen products are produced days before delivery, not months. By selling frozen items, our vendors are able to produce on their own schedule, reduce food waste, and overall lead to a better experience for you since you can store and enjoy these products for longer!
